Miele e Pecorino
Ingredients
60ml Truffle Sake
30ml Pecorino Vodka
10ml Honey mix
2 drops saline solution
Preparation
Technique: Stir & strain into a coupe glass
Garnish: 4 drops Extra Virgin Olive Oil
Description
The uniqueness of this cocktail lies in all the ingredients, with the olive oil being the key element that adds body and a smooth finish to the drink, along with an aesthetic side in line with contemporary mixology trends. It highlights both the complex simplicity and the elegance of the drink’s appearance. The oil also serves a psychological purpose, as one must reach the final sip to enjoy it, making it almost a challenge.
Bartender
CARMELO LICATA
Info source
Vanity Fair Magazine
The content presented here is for informational purposes only and is inspired by the culinary field, intended for an adult audience. Responsible consumption of alcoholic beverages is strongly recommended. The author disclaims any liability for the improper use of the listed ingredients.